Further studies on the reactions of disulphides with sodium sulphite

Author:

McPhee J. R.1

Affiliation:

1. Department of Biochemistry, University of Oxford

Publisher

Portland Press Ltd.

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3. Determination of Hexosamines;Methods of Biochemical Analysis;2006-10-31

4. S-Sulfonate Determination and Formation in Meat Products;Journal of Agricultural and Food Chemistry;2000-12-09

5. S-Sulfonate Determination in Shrimp;Journal of Agricultural and Food Chemistry;1997-03-01

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