Dietary Phosphorus Removal with and without Microbial Phytase Addition for Growing Finishing Pigs11This manuscript is based on research supported by the Illinois Council for Food and Agriculture Research Strategic Research Initiative on Swine Odor and Waste Management.-Reference-Cited by-同舟云学术

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Dietary Phosphorus Removal with and without Microbial Phytase Addition for Growing Finishing Pigs11This manuscript is based on research supported by the Illinois Council for Food and Agriculture Research Strategic Research Initiative on Swine Odor and Waste Management.

Published:2003-08 Issue:4 Volume:19 Page:312-316
ISSN:1080-7446
Container-title:The Professional Animal Scientist
language:en
Short-container-title:The Professional Animal Scientist

Author:

Apgar G.A.,Griswold K.E.,Jones K.L.,Radcliffe J.S.,Guthrie T.A.,Arthur R.D.

Publisher

American Registry of Professional Animal Scientists

Subject

Animal Science and Zoology,Food Science

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparative study on the chemical composition of different bones/parts of bones in growing pigs differently supplied with inorganic phosphorus and phytase;Journal of Animal Physiology and Animal Nutrition;2021-10

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