Reduced Sensitivity to Cholecystokinin in Male Rats Fed a High-Fat Diet Is Reversible
Author:
Affiliation:
1. Department of Nutritional Sciences, College of Health and Human Development, The Pennsylvania State University, University Park, PA 16802
2. INRA UMR 1319, MICALIS Institute, Neurobiology of Ingestive Behavior, 78350 Jouy-en-Josas, France
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/140/9/1698/23953836/1698.pdf
Reference58 articles.
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3. Diminished satiation in rats exposed to elevated levels of endogenous or exogenous cholecystokinin;Covasa;Am J Physiol Regul Integr Comp Physiol.,2001
4. Rats maintained on high-fat diets exhibit reduced satiety in response to CCK and bombesin;Covasa;Peptides.,1998
5. Reduced sensitivity to the satiation effect of intestinal oleate in rats adapted to high-fat diet;Covasa;Am J Physiol.,1999
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