Total and Specific Polyphenol Intakes in Midlife Are Associated with Cognitive Function Measured 13 Years Later-Reference-Cited by-同舟云学术

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Total and Specific Polyphenol Intakes in Midlife Are Associated with Cognitive Function Measured 13 Years Later

Published:2011-11-16 Issue:1 Volume:142 Page:76-83
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Kesse-Guyot Emmanuelle¹,Fezeu Léopold¹,Andreeva Valentina A.¹,Touvier Mathilde¹,Scalbert Augustin²,Hercberg Serge¹³,Galan Pilar¹

Affiliation:

1. Unité de Recherche en Epidémiologie Nutritionnelle, U557 Inserm; U1125 Inra; Cnam; Université Paris 13, CRNH IdF, Bobigny, France

2. International Agency for Research on Cancer, Nutrition and Metabolism Section, Biomarkers Group, Lyon, France

3. Département de Santé Publique, Hôpital Avicenne, Bobigny, France

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/142/1/76/23948953/76.pdf

Reference38 articles.

1. Promising strategies for the prevention of dementia;Middleton;Arch Neurol.,2009

2. Dietary intake of 337 polyphenols in French adults;Pérez-Jiménez;Am J Clin Nutr.,2011

3. Oxidative stress and Alzheimer's disease: dietary polyphenols as potential therapeutic agents;Darvesh;Expert Rev Neurother.,2010

4. Benefits from dietary polyphenols for brain aging and Alzheimer's disease;Rossi;Neurochem Res.,2008

5. The neuroprotective potential of flavonoids: a multiplicity of effects;Vauzour;Genes Nutr.,2008

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2. Association between dietary (poly)phenol intake and the ATHLOS Healthy Ageing Scale in the Polish arm of the HAPIEE study;GeroScience;2024-07-10

3. Alimentation, inflammation et vieillissement cérébral non pathologique;Cahiers de Nutrition et de Diététique;2024-07

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