Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed

Author:

Black Lucinda J12,Walton Janette2,Flynn Albert2,Cashman Kevin D123,Kiely Mairead124

Affiliation:

1. Vitamin D Research Group, University College Cork, Cork, Ireland

2. School of Food and Nutritional Sciences, University College Cork, Cork, Ireland

3. Department of Medicine, University College Cork, Cork, Ireland

4. Irish Center for Fetal and Neonatal Translational Research, University College Cork, Cork, Ireland

Funder

Irish Government, Department of Agriculture, Food and the Marine

Commission of the European Communities, specific Research and Technological Development Program “Quality of Life and Management of Living Resources,”

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference65 articles.

1. Effectiveness and safety of vitamin D in relation to bone health;Cranney,2007

2. The vitamin D deficiency pandemic and consequences for nonskeletal health: mechanisms of action;Holick;Mol Aspects Med,2008

3. Vitamin D and cardiometabolic health: a review of the evidence;Muldowney;Nutr Res Rev,2011

4. Vitamin D and metabolic syndrome risk factors: evidence and mechanisms;Awad;Crit Rev Food Sci Nutr,2012

5. Prevalence and correlates of vitamin D deficiency in US adults;Forrest;Nutr Res,2011

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