Dietary Milk-Fat-Globule Membrane Affects Resistance to Diarrheagenic Escherichia coli in Healthy Adults in a Randomized, Placebo-Controlled, Double-Blind Study
Author:
Affiliation:
1. Department of Nutrition and Health, NIZO Food Research, Ede, Netherlands
2. Arla Foods Ingredients Group P/S, Viby J, Denmark
3. Arla Strategic Innovation Center, Arla Foods amba, Brabrand, Denmark
Funder
Arla Foods Ingredients Group P/S (Denmark)
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/146/2/249/23971283/jn214098.pdf
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3. Persistence of antibiotic resistance in bacterial populations;Andersson;FEMS Microbiol Rev,2011
4. Human milk oligosaccharides: prebiotics and beyond;Bode;Nutr Rev,2009
5. Inhibitory effects of human and bovine milk constituents on rotavirus infections;Kvistgaard;J Dairy Sci,2004
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