Estimating Sodium and Potassium Intakes and Their Ratio in the American Diet: Data from the 2011–2012 NHANES
Author:
Affiliation:
1. Office of Dietary Supplements, NIH, Bethesda, MD
2. Department of Nutrition Science, Purdue University, West Lafayette, IN
3. Agricultural Research Service, USDA, Beltsville, MD
Funder
Agricultural Research Service, USDA
NIH Office of Dietary Supplements
Sodium Committee of the North American Branch
International Life Sciences Institute
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/146/4/745/23969429/jn221184.pdf
Reference36 articles.
1. Sodium reduction is a public health priority: reflections on the Institute of Medicine's report, sodium intake in populations: assessment of evidence;Gunn;Am J Hypertens,2013
2. Sodium and potassium intakes among US adults: NHANES 2003–2008;Cogswell;Am J Clin Nutr,2012
3. Sodium-to-potassium ratio and blood pressure, hypertension, and related factors;Perez;Adv Nutr,2014
4. Sodium and potassium intake and mortality among US adults: prospective data from the Third National Health and Nutrition Examination Survey;Yang;Arch Intern Med,2011
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