Double-Pruning Grapevines as a Management Tool to Delay Berry Ripening and Control Yield-Reference-Cited by-同舟云学术

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Double-Pruning Grapevines as a Management Tool to Delay Berry Ripening and Control Yield

Published:2017-06-22 Issue:4 Volume:68 Page:412-421
ISSN:0002-9254
Container-title:American Journal of Enology and Viticulture
language:en
Short-container-title:Am J Enol Vitic.

Author:

Palliotti Alberto,Frioni Tommaso,Tombesi Sergio,Sabbatini Paolo,Cruz-Castillo Juan Guillermo,Lanari Vania,Silvestroni Oriana,Gatti Matteo,Poni Stefano

Publisher

American Society for Enology and Viticulture

Subject

Horticulture,Food Science

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Vineyard Management Practices on Winegrape Yield Components. A Review Using Meta-analysis;American Journal of Enology and Viticulture;2024

2. Climate Change Adaptations of Argentine Viticulture;Latin American Viticulture Adaptation to Climate Change;2024

3. The Impact of Bud Load on Berry Quality, Yield, and Cluster Compactness in H4 Strain Grapevines;Agronomy;2023-09-20

4. Vine Performance and Phenology Postponement in Cane-Pruned Chardonnay Vines Grown in a Temperate Climate: The Effects of a Delayed Winter Pruning;Australian Journal of Grape and Wine Research;2023-07-15

5. Late Pruning and Forced Vine Regrowth in Chardonnay and Pinot Noir: Benefits and Drawbacks in the Trento DOC Basin (Italy);Agronomy;2023-04-24

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