Impact of postoperative dietary types on nutrition and treatment prognosis in hospitalized patients undergoing oral and maxillofacial surgery: a comparative study-Reference-Cited by-同舟云学术

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Impact of postoperative dietary types on nutrition and treatment prognosis in hospitalized patients undergoing oral and maxillofacial surgery: a comparative study

Published:2024 Issue:2 Volume:29 Page:129
ISSN:2951-3146
Container-title:Korean Journal of Community Nutrition
language:en
Short-container-title:Korean J Community Nutr

Author:

Youn Sung Bin¹^ORCID,Ahn Se-Hui²^ORCID,Cho Dong-Ho¹^ORCID,Myoung Hoon³^ORCID

Affiliation:

1. Doctoral Student, Department of Oral and Maxillofacial Surgery, Dental Research Institute, School of Dentistry, Seoul National University, Seoul, Korea.

2. Master Student, Department of Oral and Maxillofacial Surgery, Dental Research Institute, School of Dentistry, Seoul National University, Seoul, Korea.

3. Professor, Department of Oral and Maxillofacial Surgery, Dental Research Institute, School of Dentistry, Seoul National University, Seoul, Korea.

Publisher

Korean Society of Community Nutrition

Link

https://kjcn.or.kr/pdf/10.5720/kjcn.2024.29.2.129

Reference29 articles.

1. Role of nutrition in oral and maxillofacial surgery patients

2. Prevalence of Malnutrition and Current Use of Nutrition Support in Patients With Cancer

3. Oral health related quality of life after treatment in maxillofacial trauma patients

4. Effects of Dental Implants and Nutrition on Elderly Edentulous Subjects: Protocol for a Factorial Randomized Clinical Trial

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