Comparison of carcass characteristics, meat quality, and fatty acid composition in slowand fast-growing broilers at different slaughter weights
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Published:2023-10-17
Issue:5
Volume:47
Page:457-468
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ISSN:1300-0128
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Container-title:Turkish Journal of Veterinary & Animal Sciences
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language:en
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Short-container-title:Turkish Journal of Veterinary & Animal Sciences
Author:
YARANOĞLU BÜŞRA,AKYÜZ HİLAL ÇAPAR,ONBAŞILAR ESİN EBRU
Publisher
The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM) - DIGITAL COMMONS JOURNALS
Subject
General Veterinary