Blackcurrant extract promotes differentiation of MC3T3‑E1 pre‑osteoblasts-Reference-Cited by-同舟云学术

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Blackcurrant extract promotes differentiation of MC3T3‑E1 pre‑osteoblasts

Published:2024-06-19 Issue:2 Volume:21 Page:
ISSN:2049-9434
Container-title:Biomedical Reports
language:
Short-container-title:Biomed Rep

Author:

Nanashima Naoki¹,Horie Kayo²,Oey Indrawati³

Affiliation:

1. Department of Nutrition, Faculty of Health Science, Aomori University of Health and Welfare, Aomori 030‑8505, Japan

2. Department of Bioscience and Laboratory Medicine, Hirosaki University Graduate School of Health Sciences, Aomori 036‑8564, Japan

3. Department of Food Science, University of Otago, Dunedin 9054, New Zealand

Publisher

Spandidos Publications

Reference49 articles.

1. Review of functional and pharmacological activities of berries;Golovinskaia;Molecules,2021

2. Blackcurrants (Ribes nigrum): A review on chemistry, processing, and health benefits;Cortez;J Food Sci,2019

3. The health benefits of blackcurrants;Gopalan;Food Funct,2012

4. Phytoestrogens (resveratrol and equol) for estrogen-deficient skin-controversies/misinformation versus anti-aging in vitro and clinical evidence via nutraceutical-cosmetics;Lephart;Int J Mol Sci,2021

5. Targeting breast cancer stem cells using naturally occurring phytoestrogens;Nguyen;Int J Mol Sci,2022

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