Parabanic acid is the singlet oxygen specific oxidation product of uric acid

Author:

Iida Sayaka1,Ohkubo Yuki1,Yamamoto Yorihiro1,Fujisawa Akio1

Affiliation:

1. School of Bioscience and Biotechnology, Tokyo University of Technology

Publisher

The Society for Free Radical Research Japan

Subject

Clinical Biochemistry,Nutrition and Dietetics,Medicine (miscellaneous)

Reference30 articles.

1. 1 Flynn TP, Allen DW, Johnson GJ, White JG. Oxidant damage of the lipids and proteins of the erythrocyte membranes in unstable hemoglobin disease. Evidence for the role of lipid peroxidation. J Clin Invest 1983; 71: 1215–1223.

2. 2 Kasai H, Okada Y, Nishimura S, Rao MS, Reddy JK. Formation of 8-hydroxydeoxyguanosine in liver DNA of rats following long-term exposure to a peroxisome proliferator. Cancer Res 1989; 49: 2603–2605.

3. 3 Dukan S, Farewell A, Ballesteros M, Taddei F, Radman M, Nyström T. Protein oxidation in response to increased transcriptional or translational errors. Proc Natl Acad Sci U S A 2000; 97: 5746–5749.

4. 4 Ames BN, Gold LS, Willett WC. The causes and prevention of cancer. Proc Natl Acad Sci U S A 1995; 92: 5258–5265.

5. 5 Odegaard AO, Jacobs DR Jr, Sanchez OA, Goff DC Jr, Reiner AP, Gross MD. Oxidative stress, inflammation, endothelial dysfunction and incidence of type 2 diabetes. Cardiovasc Diabetol 2016; 15: 51.

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