Author:
Tolić Mandica-Tamara,Krbavčić Ines,Vujević Predrag,Milinović Bernardica,Jurčević Irena,Vahčić Nada
Publisher
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences
Subject
Nutrition and Dietetics,Food Science
Reference66 articles.
1. Changes in chokeberry melanocarpaL polyphenols during juice processing and storage;Wilkes;Agric Food Chem,2014
2. Composition of sugars organic acids and total phenolics in wild or cultivated berry species;Mikulic;Food Sci,2012
3. melanocarpa on the characteristic components and potential health effects;Kulling;review Planta Med,2008
4. Blackberry breeding Fruit Veg;Clark;genetics Cereal Sci Biotechnol,2011
5. Phenolic compounds and antioxidant capacity of georgia - grown blueberries and blackberries;Sellappan;Agric Food Chem,2002
Cited by
62 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献