Comparison of thermally oxidized lipids and acetaminophen with concurrent consumption of ethanol as inducers of liver cirrhosis-Reference-Cited by-同舟云学术

Comparison of thermally oxidized lipids and acetaminophen with concurrent consumption of ethanol as inducers of liver cirrhosis

Published:1995-10 Issue:2 Volume:46 Page:217-232
ISSN:0098-4108
Container-title:Journal of Toxicology and Environmental Health
language:en
Short-container-title:Journal of Toxicology and Environmental Health

Author:

Fouad F. M.,Shahidi F.,Mamer O. A.

Publisher

Informa UK Limited

Subject

Pollution,Toxicology

Link

http://www.tandfonline.com/doi/pdf/10.1080/15287399509532030

Reference51 articles.

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3. Billek, G., Guhr, G. and Sterner, W. Feeding experiments with heated fats and fat fractions. Fette Seifen Anstrichmittel. VI. DCF Symp. pp.562–566.

4. Cytotoxicity of thermally oxidized fats

5. A rapid method for determining the oxidation of n-3 fatty acids

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