Influence of dietary mulberry ( <i>Morus alba</i> L.) leaf supplementation on production performance, blood metabolites, rumen fermentation characteristics and ruminal bacteria community in lactating dairy cows-Reference-Cited by-同舟云学术

Influence of dietary mulberry ( Morus alba L.) leaf supplementation on production performance, blood metabolites, rumen fermentation characteristics and ruminal bacteria community in lactating dairy cows

Published:2024-07-15 Issue:1 Volume:23 Page:1031-1043
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Hnokaew Patipan¹²,Sringarm Korawan¹,Chuammitri Phongsakorn³,Arjin Chaiwat¹,Lumsangkul Chompunut¹,Mekchay Supamit¹,Satsook Apinya¹²,Wang Yulei⁴,Vinitchaikul Paramintra⁴⁵

Affiliation:

1. Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand

2. Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand

3. Department of Veterinary Biosciences and Public Health, Faculty of Veterinary Medicine, Chiang Mai University, Chiang Mai, Thailand

4. Faculty of Veterinary Medicine, Chiang Mai University, Chiang Mai, Thailand

5. Research Center for Veterinary Biosciences and Veterinary Public Health, Faculty of Veterinary Medicine, Chiang Mai University, Chiang Mai, Thailand

Funder

Post-Doctoral Fellowship, Chiang Mai University

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2024.2375394

Reference76 articles.

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5. Mitigation strategies to reduce enteric methane emissions from dairy cows: Update review