Effect of farming system on meat traits of native Massese suckling lamb-Reference-Cited by-同舟云学术

Effect of farming system on meat traits of native Massese suckling lamb

Published:2021-01-01 Issue:1 Volume:20 Page:71-83
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Parrini Silvia¹^ORCID,Sirtori Francesco¹,Acciaioli Anna¹^ORCID,Becciolini Valentina¹,Crovetti Alessandro¹,Bonelli Antonio¹,Franci Oreste¹,Bozzi Riccardo¹^ORCID

Affiliation:

1. Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI), University of Florence, Firenze, Italy

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2020.1869599

Reference56 articles.

1. Grazing on mountain pastures-does it affect meat quality in lambs?

2. Effect of feeding regime during finishing on lamb welfare, production performance and meat quality

3. Growth analysis in light lambs raised under different management systems

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