Factors limiting the improvement of tussock grasslands from 850 to 1300 m altitude in the semi-arid zone of North Otago, New Zealand
Author:
Publisher
Informa UK Limited
Subject
Horticulture,General Earth and Planetary Sciences,General Environmental Science,Agronomy and Crop Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/03015521.1975.10425788
Reference18 articles.
1. The influence of temperature and available nitrogen supply on the growth of pasture in the spring
2. Production and composition of various lucerne and grass mixtures in a semi-arid environment
3. Dunbar, G. A. and Adams, S. N. Proceedings of the N.Z. Grassland Association. Vol. 34, pp.129–138.
4. Sulphate nutrition, movement, and sorption, with special reference to a gley podzol, west coast, south island
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1. Symbiotic nitrogen fixation byTrifolium arvensein semi‐arid short tussock grasslands;New Zealand Journal of Agricultural Research;2007-12
2. Trifolium ambiguum(Caucasian clover) in montane tussock grasslands, south island, New Zealand;New Zealand Journal of Agricultural Research;1999-01
3. Grazing management of oversown tussock country;New Zealand Journal of Agricultural Research;1992-01
4. Responses of legumes to phosphorus and sulphur fertilisers on 2 toposequences of North Otago soils, New Zealand;New Zealand Journal of Agricultural Research;1985-10
5. Soil fertility studies in North Otago;New Zealand Journal of Experimental Agriculture;1981-01
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