Spectral characteristics of lignin and soluble phenolics in the near infrared- a comparative study
Author:
Publisher
Informa UK Limited
Subject
General Earth and Planetary Sciences
Link
https://www.tandfonline.com/doi/pdf/10.1080/01431160110104683
Reference43 articles.
1. The reflectance spectra of organic matter in the visible near-infrared and short wave infrared region (400–2500 nm) during a controlled decomposition process
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3. Near infrared calibration of chemical constituents of Cajanus cajan (pigeon pea) used as forage
4. Biochemistry and molecular biology of lignification
5. Prediction of Bermudagrass Composition and Digestibility with a Near‐Infrared Multiple Filter Spectrophotometer
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