“What Would We Not Have Eaten?” Animals and Disgust in Colonial Starvation Narratives-Reference-Cited by-同舟云学术

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“What Would We Not Have Eaten?” Animals and Disgust in Colonial Starvation Narratives

Published:2024-04-23 Issue: Volume: Page:1-12
ISSN:2054-9547
Container-title:Global Food History
language:en
Short-container-title:Global Food History

Author:

Alesi Danielle¹

Affiliation:

1. History, Millikin University, Decatur, IL, USA

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/20549547.2024.2342182

Reference25 articles.

1. Alesi, Danielle. Eating Animals in the Early Modern Atlantic World: Consuming Empire, 1492-1700. Amsterdam: Amsterdam University Press, forthcoming.

2. Strife among the Table-Fellows: Conflicting Attitudes of Early and Medieval Christians toward the Eating of Meat

3. Cevasco, Carla. Violent Appetites: Hunger in the Early Northeast. New Haven: Yale University Press, 2022.

4. de Laudonnière, René Goulaine. L’Histoire Notable de la Floride située en Indes Occidentales. Paris: Chez Guillaume Auuray, 1586.

5. de Léry, Jean. Histoire d’un voyage faict en la terre du Bresil, autrement dite Amerique. Geneva: Antoine Chuppin, 1578.

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