Quantitative analysis of medium-chain polyhydroxyalkanoates in bacterial cells via gas chromatography-mass spectrometry: classical method revision and optimization-Reference-Cited by-同舟云学术

Quantitative analysis of medium-chain polyhydroxyalkanoates in bacterial cells via gas chromatography-mass spectrometry: classical method revision and optimization

Published:2021-10-28 Issue:1 Volume:27 Page:32-42
ISSN:1023-666X
Container-title:International Journal of Polymer Analysis and Characterization
language:en
Short-container-title:International Journal of Polymer Analysis and Characterization

Author:

Kondratyev Vadim¹,Goryacheva Darya¹,Nepomnyaschiy Anatoliy¹,Zubkov Ilya¹,Shishlyannikov Sergey¹,Sorokoumov Pavel¹

Affiliation:

1. Department of Biotechnology, All-Russia Research Institute for Food Additives — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS, St. Petersburg, Russia

Publisher

Informa UK Limited

Subject

Polymers and Plastics,General Chemical Engineering,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/1023666X.2021.1992581

Reference31 articles.

1. Producing PHAs in the bioeconomy — Towards a sustainable bioplastic

2. Increased diversification of polyhydroxyalkanoates by modification reactions for industrial and medical applications

3. Mini-Review: Biosynthesis of Poly(hydroxyalkanoates)

4. Prospects for the Use of Whey for Polyhydroxyalkanoate (PHA) Production

5. Polyhydroxyalkanoates: an overview

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1. Preparation of polyhydroxyalkanoates using <i>Pseudomonas helmanticensis</i> in non-sterile media containing glycerol and sodium dodecyl sulfate;Proceedings of Universities. Applied Chemistry and Biotechnology;2022-10-09