Preparation, characterization, and antimicrobial activity of cinnamon essential oil and cinnamaldehyde nanoemulsions
Author:
Affiliation:
1. Department of Environmental Health, High Institute of Public Health, Alexandria University, Alexandria, Egypt
2. Department of Pesticide Chemistry and Technology, Faculty of Agriculture, Alexandria University, Alexandria, Egypt
Funder
funding
Publisher
Informa UK Limited
Subject
General Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/10412905.2022.2107100
Reference69 articles.
1. In vitro antifungal, anti-elastase and anti-keratinase activity of essential oils of Cinnamomum-, Syzygium- and Cymbopogon-species against Aspergillus fumigatus and Trichophyton rubrum
2. Chemical composition and acaricide activity of an essential oil from a rare chemotype of Cinnamomum verum Presl on Rhipicephalus microplus (Acari: Ixodidae)
3. Phytochemical and pharmacological review of Cinnamomum verum J. Presl-a versatile spice used in food and nutrition
4. Efficacy of an essentifal oil of Cinnamomum zeylanicum against Psoroptes cuniculi
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