1. Department of Chemistry, College of Basic and Applied Science, University of Ghana, Legon, Accra, Ghana
2. Institute for Environment and Sanitation Studies, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
3. Department of Food Process Engineering, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
4. Department of Agroecology-Crop Health, Aarhus University, Slagelse, Denmark