The food “quality turn” in South Africa: An initial exploration of its implications for small-scale farmers' market access-Reference-Cited by-同舟云学术

The food “quality turn” in South Africa: An initial exploration of its implications for small-scale farmers' market access

Published:2011-03 Issue:1 Volume:50 Page:36-52
ISSN:0303-1853
Container-title:Agrekon
language:en
Short-container-title:Agrekon

Author:

Biénabe Estelle,Vermeulen Hester,Bramley Cerkia

Publisher

Informa UK Limited

Subject

Economics and Econometrics,Agronomy and Crop Science,Geography, Planning and Development

Link

http://www.tandfonline.com/doi/pdf/10.1080/03031853.2011.562662

Reference49 articles.

1. ACNielsen . 2005 . Consumer attitudes towards organic foods: a global ACNielsen survey . December. Available athttp://www.acnielsen.com

2. ACNielsen . 2006a . SA spend trends . ACNielsen Market Intelligence Report , January. Available athttp://www.foodreview.co.za

3. ACNielsen . 2006b . South African retail dynamics . Paper presented by Van Gendt, P at the Case Ready Conference , 6 June 2006 Johannesburg , South Africa

4. Africa Research Bulletin . 2006 . Agriculture general: organic farming. Blackwell . August 16–September 15.

5. Allaire , G. 2002 . L’économie de la qualité, en ses secteurs, ses territoires et ses mythes .Géographie, Economie et Société4.

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