The role of plant-based dietary approach in managing type 2 diabetes in South Africa-Reference-Cited by-同舟云学术

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The role of plant-based dietary approach in managing type 2 diabetes in South Africa

Published:2024-06-20 Issue:2 Volume:37 Page:
ISSN:1607-0658
Container-title:South African Journal of Clinical Nutrition
language:en
Short-container-title:South African Journal of Clinical Nutrition

Author:

Nedzingahe Vhushavhelo¹^ORCID,Mbhenyane Xikombiso²^ORCID

Affiliation:

1. Division of Human Nutrition, Department of Global Health, Stellenbosch University, Stellenbosch, South Africa

2. Department of Science and Innovation – National Research Foundation Research Chair in Food Environments, Nutrition and Health, Stellenbosch University, Stellenbosch, South Africa

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/16070658.2024.2375119

Reference17 articles.

1. Internation Federation of Diabetes. IDF diabetes atlas. 10th edn; 2021. [cited 2024 May 21]. Available from: https://diabetesatlas.org/idfawp/resource-files/2021/07/IDF_Atlas_10th_Edition_2021.pdf.

2. Epidemiology of Type 2 Diabetes – Global Burden of Disease and Forecasted Trends

3. Prevalence of Type 2 Diabetes in South Africa: A Systematic Review and Meta-Analysis

4. Statistics South Africa. Mortality and causes of death in South Africa: Findings from death notification. 2020. [cited 2024 May 22]. Available from: https://www.statssa.gov.za/publications/P03093/P030932020.pdf.

5. Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

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