Maduración de frutos de mamey (Pouteria sapotaJacq.) tratados con 1-metilciclopropeno y refrigeración Ripening of mamey fruits (Pouteria sapotaJacq.) treated with 1-methylcyclopropene and refrigerated storage-Reference-Cited by-同舟云学术

Maduración de frutos de mamey (Pouteria sapotaJacq.) tratados con 1-metilciclopropeno y refrigeración Ripening of mamey fruits (Pouteria sapotaJacq.) treated with 1-methylcyclopropene and refrigerated storage

Published:2009-05 Issue:1 Volume:7 Page:45-51
ISSN:1947-6337
Container-title:CyTA - Journal of Food
language:en
Short-container-title:CyTA - Journal of Food

Author:

Téllez P. P.,Saucedo V. C.,Arévalo G. M.L.,Valle G. S.

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/11358120902850750

Reference23 articles.

1. FACTORES FISIOLÓGICOS, BIOQUÍMICOS Y DE CALIDAD EN FRUTOS DE ZAPOTE MAMEY (Pouteria sapota Jacq. H.E. Moore & Stearn) DURANTE POSCOSECHA

2. 1-Methylcyclopropene: a review

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2. Modeling the pressure inactivation of Escherichia coli and Salmonella typhimurium in sapote mamey (Pouteria sapota (Jacq.) H.E. Moore & Stearn) pulp;Food Science and Technology International;2017-10-19

3. The postharvest performance of kiwi fruit after long cold storage;European Food Research and Technology;2015-07-16

4. Effect of long-term cold storage on physicochemical attributes and bioactive components of kiwi fruit cultivars;CyTA - Journal of Food;2014-06-24

5. Preparation, composition, and functional properties of a protein isolate from a defatted mamey sapote (Pouteria sapota) seed meal;CyTA - Journal of Food;2013-07-29