Host–Guest Inclusion Systems of Vanillic Acid into α-Cyclodextrin: Structures, Electronic Properties, QTAIM, NCI and IGM Analyses with Dispersion Corrected Calculations-Reference-Cited by-同舟云学术

Host–Guest Inclusion Systems of Vanillic Acid into α-Cyclodextrin: Structures, Electronic Properties, QTAIM, NCI and IGM Analyses with Dispersion Corrected Calculations

Published:2023-04-28 Issue: Volume: Page:1-15
ISSN:1040-6638
Container-title:Polycyclic Aromatic Compounds
language:en
Short-container-title:Polycyclic Aromatic Compounds

Author:

Djellala Imane¹,Merabet Nora¹,Nouar Leila¹,Madi Fatiha¹,Guendouzi Abdelkrim²³,Bouhadiba Abdelaziz⁴

Affiliation:

1. Department of Material Sciences, Faculty of Mathematical, Informatics and Material Sciences, Laboratory of Computational Chemistry and Nanostructures, University of 8 Mai, Guelma, Algeria

2. Department of Chemistry, Faculty of Sciences, Laboratory of Chemistry, Synthesis, Properties and Applications, University of Saïda, Saïda, Algeria

3. Laboratory of Applied Thermodynamics and Modeling Molecular, University Abu Bekr Belkaïd of Tlemcen, Chetouane, Algeria

4. Departement of Chemistry, Skikda Faculte de Technologie, University of 20 Aout, Skikda, Algeria

Funder

Algerian Minister of Higher Education and Scientific Research

Publisher

Informa UK Limited

Subject

Materials Chemistry,Organic Chemistry,Polymers and Plastics

Link

https://www.tandfonline.com/doi/pdf/10.1080/10406638.2023.2202866

Reference64 articles.