Characterization and application of a crude bacterial protease to produce antioxidant hydrolysates from whey protein-Reference-Cited by-同舟云学术

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Characterization and application of a crude bacterial protease to produce antioxidant hydrolysates from whey protein

Published:2022-02-14 Issue:1 Volume:53 Page:12-21
ISSN:1082-6068
Container-title:Preparative Biochemistry & Biotechnology
language:en
Short-container-title:Preparative Biochemistry & Biotechnology

Author:

Lermen Andréia Monique¹^ORCID,Clerici Naiara Jacinta²^ORCID,Borchartt Maciel Dienefer²^ORCID,Daroit Daniel Joner²³^ORCID

Affiliation:

1. Laboratório de Microbiologia, Instituto de Ciências Básicas da Saúde, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil

2. Laboratório de Microbiologia, Universidade Federal da Fronteira Sul (UFFS), Cerro Largo, Brazil

3. Programa de Pós-graduação em Ambiente e Tecnologias Sustentáveis, UFFS, Cerro Largo, Brazil

Funder

Universidade Federal da Fronteira Sul

Publisher

Informa UK Limited

Subject

General Medicine,Biochemistry,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826068.2022.2033997

Reference62 articles.

1. Biochemical Characteristics of Microbial Enzymes and Their Significance from Industrial Perspectives

2. The Practical Potential of Bacilli and Their Enzymes for Industrial Production

3. A systematic reconsideration on proteases

4. Microbial proteases: ubiquitous enzymes with innumerable uses

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1. Production of antioxidant hydrolysates from bovine caseinate and soy protein using three non-commercial bacterial proteases;Biocatalysis and Biotransformation;2024-08-07

2. The Use of Immobilised Enzymes for Lipid and Dairy Processing and Their Waste Products: A Review of Current Progress;Processes;2024-03-22

3. Unraveling the biological potential of chicken viscera proteins: a study based on their enzymatic hydrolysis to obtain hydrolysates with antioxidant properties;Preparative Biochemistry & Biotechnology;2023-12-28

4. Unconventional microbial proteases as promising tools for the production of bioactive protein hydrolysates;Critical Reviews in Food Science and Nutrition;2022-11-15

5. Bioconversion of Fish Scales and Feather Wastes by Bacillus sp. CL18 to Obtain Protease and Bioactive Hydrolysates;Waste and Biomass Valorization;2022-08-30

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