Kinetic and thermodynamic investigations of cell-wall degrading enzymes produced by Aureobasidium pullulans via induction with orange peels: application in lycopene extraction-Reference-Cited by-同舟云学术

Kinetic and thermodynamic investigations of cell-wall degrading enzymes produced by Aureobasidium pullulans via induction with orange peels: application in lycopene extraction

Published:2019-08-09 Issue:10 Volume:49 Page:949-960
ISSN:1082-6068
Container-title:Preparative Biochemistry and Biotechnology
language:en
Short-container-title:Preparative Biochemistry and Biotechnology

Author:

Ademakinwa Adedeji Nelson¹²,Agboola Femi Kayode²

Affiliation:

1. Department of Physical and Chemical Sciences, Elizade University, Ilara-Mokin, Nigeria;

2. Department of Biochemistry and Molecular Biology, Obafemi Awolowo University, Ile-Ife, Nigeria

Publisher

Informa UK Limited

Subject

General Medicine,Biochemistry,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826068.2019.1650375

Reference46 articles.

1. Effects of Extraction and Purification Methods on Degradation Kinetics and Stability of Lycopene from Watermelon under Storage Conditions

2. Optimization of extraction of high purity all-trans-lycopene from tomato pulp waste

3. Enzyme aided extraction of lycopene from tomato tissues

4. Modeling of microwave-assisted extraction of natural dye from seeds of Bixa orellana (Annatto) using response surface methodology (RSM) and artificial neural network (ANN)

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