Production of allergen-specific immunotherapeutic agents for the treatment of food allergy-Reference-Cited by-同舟云学术

Production of allergen-specific immunotherapeutic agents for the treatment of food allergy

Published:2020-06-09 Issue:6 Volume:40 Page:881-894
ISSN:0738-8551
Container-title:Critical Reviews in Biotechnology
language:en
Short-container-title:Critical Reviews in Biotechnology

Author:

Larsen Jeppe Madura¹,Bang-Berthelsen Claus Heiner¹,Qvortrup Katrine²,Sancho Ana Isabel¹,Hansen Anders Højgaard²,Andersen Kasper Ivert Hentzer¹,Thacker Sonnich Sunil Nørtoft¹,Eiwegger Thomas³⁴⁵,Upton Julia³,Bøgh Katrine Lindholm¹

Affiliation:

1. National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark

2. Department of Chemistry, Technical University of Denmark, Kgs. Lyngby, Denmark

3. Division of Immunology and Allergy, Food Allergy and Anaphylaxis Program, The Department of Pediatrics, The Hospital for Sick Children, Toronto, Canada

4. Research Institute, The Hospital for Sick Children, Translational Medicine Program, Toronto, Canada

5. Department of Immunology, The University of Toronto, Toronto, Canada

Funder

Innovation Fund Denmark

Novo Nordisk Foundation

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/07388551.2020.1772194

Reference160 articles.