Foliar application of iron glutamate improves yield and growth of tomatoes compared to iron sulphate and L-glutamate
Author:
Affiliation:
1. Department of Botany, Mirpur University of Science and Technology, Mirpur, Pakistan
2. Department of Science, University of Central Punjab, Lahore, Pakistan
3. Department of Botany, Government College University, Faisalabad, Pakistan
Publisher
Informa UK Limited
Subject
Plant Science,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/19315260.2022.2046673
Reference16 articles.
1. Application of Biostimulants Containing Amino Acids to Tomatoes Could Favor Sustainable Cultivation: Implications for Tyrosine, Lysine, and Methionine
2. Fertigation of Ajwain (Trachyspermum ammi L.) with Fe-Glutamate Confers Better Plant Performance and Drought Tolerance in Comparison with FeSO4
3. Anonymous. 2020. Reglamento (UE) 2019/1009 2020 del Parlamento Europeo y del Consejo de 5 de Junio de 2020. [Regulation (EU) 2019/1009 2020 of the European Parliament and of the Council of June 5, 2020]. https://www.boe.es/doue/2019/170/L00001-00114.pdf.
4. Effect of commercial amino acids on iron nutrition of tomato plants grown under lime‐induced iron deficiency
5. Dewis, J., and F. Freitas. 1970. Physical and chemical methods of soil and water analysis. Soils Bulletin 10, Food and Agriculture Organization of the United Nations, Rome.
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