Author:
Spiller Gene A.,Miller Anna,Olivera Karla,Reynolds Julie,Miller Beverly,Morse Stanley J.,Dewell Antonella,Farquhar John W.
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference17 articles.
1. Fulgoni III, VL, Abbey M, Davis P, Hyson D, Jenkins D, Lovejoy J, Most M, Sabate J, Spiller GA: Almonds significantly lower elevated blood cholesterol and LDL-cholesterol but not HDL-cholesterol or triglycerides in human subjects: results of a meta-analysis [Abstract]. Proceedings of The Fourth International Congress on Vegetarian Nutrition, April 8–14,2002 .
2. Nuts and Plasma Lipids: An Almond-Based Diet Lowers LDL-C while Preserving HDL-C
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