Encapsulation of yeast (Saccharomyces cereviciae) by spray drying for extension of shelf life-Reference-Cited by-同舟云学术

Encapsulation of yeast (Saccharomyces cereviciae) by spray drying for extension of shelf life

Published:2016-01-04 Issue:11 Volume:34 Page:1307-1318
ISSN:0737-3937
Container-title:Drying Technology
language:en
Short-container-title:Drying Technology

Author:

Chandralekha A.,Tavanandi A. Hrishikesh,Amrutha N.,Hebbar H. Umesh,Raghavarao K. S. M. S.,Gadre Ramachandra

Funder

The authors thank CSIR Network Project (CSC-0127) for the financial assistance. One of the authors, Mr. Hrishikesh A Tavanandi, gratefully acknowledges CSIR, Government of India, for the fellowship.

Publisher

Informa UK Limited

Subject

Physical and Theoretical Chemistry,General Chemical Engineering

Link

http://www.tandfonline.com/doi/pdf/10.1080/07373937.2015.1112808

Reference49 articles.

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