Field‐Based screening methodology to improve tolerance of common bean to low‐P soils
Author:
Affiliation:
1. a Bean Research Program , P.O. Box 158, Lilongwe , Malawi
Publisher
Informa UK Limited
Subject
Soil Science,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00103629709369902
Reference16 articles.
1. Improving the quality of soil and plant samples
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Variability of root traits, seed size and tolerance to low soil phosphorus in common bean (Phaseolus vulgaris L.);Journal of Crop Science and Biotechnology;2021-11-29
2. Phosphorus in smallholder farming systems of sub-Saharan Africa: implications for agricultural intensification;Nutrient Cycling in Agroecosystems;2015-09-24
3. Options for Improving Plant Nutrition to Increase Common Bean Productivity in Africa;Fighting Poverty in Sub-Saharan Africa: The Multiple Roles of Legumes in Integrated Soil Fertility Management;2011
4. Relative Values of Physiological Parameters of P Response of Different Genotypes can be Measured in Experiments with Only Two P Treatments;Plant and Soil;2006-03
5. Role of Physiology in Improving Crop Adaptation to Abiotic Stresses in the Tropics;Handbook of Plant and Crop Physiology;2001-09-18
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