Perceived effects of COVID-19 on smallholder farmers’ agricultural production practices in Ethiopia

Author:

Asegie Asrat Mulat1,Adisalem Samuel Tadesse1,Eshetu Amogne Asfaw2

Affiliation:

1. Department of Rural Development and Agricultural Extension, Wollo University, Dessie, Ethiopia

2. Department of Geography and Environmental Studies, Wollo University, Dessie, Ethiopia

Publisher

Informa UK Limited

Reference57 articles.

1. Farmers' perceptions of and adaptation strategies to climate change and their determinants: the case of Punjab province, Pakistan

2. COVID-19 impacts on agriculture and food systems in Nepal: Implications for SDGs

3. Livelihoods in COVID times: Gendered perils and new pathways in India

4. Aji, Joni M. M., Maria Fay Rola-Rubzen, and Peter J. Batt. 2001. “Factors Influencing a Farmer’s Decision to Purchase Seed Potatoes in East Java.” In 45th annual conference of the Australian agricultural and resource economics society. Adelaide, South Australia. https://ageconsearch.umn.edu/record/125523/.

5. Effect of Covid-19 Lockdown on Farmers in Rivers State, Nigeria: Positive Perspective

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