Migration to dry foods-Reference-Cited by-同舟云学术

Migration to dry foods

Published:1988-01 Issue:sup001 Volume:5 Page:445-454
ISSN:0265-203X
Container-title:Food Additives and Contaminants
language:en
Short-container-title:Food Additives and Contaminants

Author:

Schwope Arthur D.,Reid Robert C.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/02652038809373678

Reference10 articles.

1. American Society For Testing And Materials. 1971. “Standard Method D1203–67”. St., Philadelphia, PA: ASTM. 1916 Race

2. Bieber, W.‐D., Freytag, W., Freytag, K. and Figge, K. November 1981. “Comparison of the transfer of additives from plastic materials into foodstuffs and test foods”. November, Institut für naturwissenschaftlich‐technische, Dienste GmbH. NATIC, Proj. NA809171

3. The suitability of simulants for foodstuffs, cosmetics and pharmaceutical products in migration studies

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