Changes in the incentive value of food after naltrexone treatment depend on a differential preference for a palatable food in male rats
Author:
Affiliation:
1. Laboratorio de Farmacología y Conducta, Instituto de Neurociencias, CUCBA, Universidad de Guadalajara, Guadalajara, Jalisco CP 44130, México
Publisher
Informa UK Limited
Subject
Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)
Link
https://www.tandfonline.com/doi/pdf/10.1080/1028415X.2016.1162389
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1. Effect of acute ethanol in vivo and in vitro on the β-endorphin system in the rat
2. Effects of taste stimulation on β-endorphin levels in rat cerebrospinal fluid and plasma
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4. Endogenous opioid peptides and regulation of drinking and feeding
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