Tropane and ergot alkaloids in grain-based products for infants and young children in the Netherlands in 2011

Tropane and ergot alkaloids in grain-based products for infants and young children in the Netherlands in 2011–2014

Published:2015-10-13 Issue: Volume: Page:1-7
ISSN:1939-3210
Container-title:Food Additives & Contaminants: Part B
language:en
Short-container-title:Food Additives & Contaminants: Part B

Author:

Mulder Patrick P.J.,Pereboom-de Fauw Diana P.K.H.,Hoogenboom Ron L.A.P.,de Stoppelaar Joyce,de Nijs Monique

Funder

Dutch Ministry of Economic Affairs

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/19393210.2015.1089947

Reference21 articles.

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4. Ergot alkaloids in some rye-based UK cereal products

5. Di Mavungu JD, Larionova DA, Malysheva SV, Van Peteghem C, De Saeger S. 2012. Survey on ergot alkaloids in cereals intended for human consumption and animal feeding [Internet]. [cited 2015 Sep 29]. Scientific report submitted to EFSA, 112 pp. Available from: http://www.efsa.europa.eu/en/supporting/pub/214e.htm

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