Role of healthy extruded snacks to mitigate malnutrition-Reference-Cited by-同舟云学术

Role of healthy extruded snacks to mitigate malnutrition

Published:2018-11-10 Issue:4 Volume:35 Page:299-323
ISSN:8755-9129
Container-title:Food Reviews International
language:en
Short-container-title:Food Reviews International

Author:

Shah Faiz-ul-Hassan¹²^ORCID,Sharif Mian Kamran¹,Bashir Shahid²,Ahsan Fasiha²

Affiliation:

1. National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan

2. University Institute of Diet & Nutritional Sciences, The University of Lahore, Lahore-Pakistan

Publisher

Informa UK Limited

Subject

General Chemical Engineering,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/87559129.2018.1542534

Reference142 articles.

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2. Maternal and child undernutrition and overweight in low-income and middle-income countries

3. Vandersmissen, L.; Peeters, A. Correlation between Nutritional Status and Development of Children up to 5 Years of Age, Living in Extreme Poverty. MSc. Thesis, Univ. Hasselt, Belgium, 2015.

4. Worldwide Timing of Growth Faltering: Revisiting Implications for Interventions

5. Dynamics of global forest area: Results from the FAO Global Forest Resources Assessment 2015

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