Studying the pathogenic Streptomyces strains responsible for causing potato common scab in Iran and assessing the efficacy of native S. fimicarius -ghR and S. rochei -FsG in reducing scab lesion development in both potato and radish hosts in vivo
Author:
Affiliation:
1. Department of Plant Protection, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran
2. Department of Plant Protection, Faculty of Agriculture, Shiraz University, Shiraz, Iran
Funder
College of Agriculture, Ferdowsi University of Mashhad, Iran
Publisher
Informa UK Limited
Link
https://www.tandfonline.com/doi/pdf/10.1080/09583157.2024.2363407
Reference92 articles.
1. Streptomyces consortium improved quality attributes of bell pepper fruits, induced plant defense priming, and changed microbial communities of rhizosphere under commercial greenhouse conditions
2. Management of common scab of potato in the field using biopesticides, fungicides, soil additives, or soil fumigants
3. Phytotoxins produced by plant pathogenic Streptomyces species
4. What does it take to be a plant pathogen: genomic insights from Streptomyces species
5. DNA relatedness among strains of Streptomyces pathogenic to potato in France: description of three new species, S. europaeiscabiei sp. nov. and S. stelliscabiei sp. nov. associated with common scab, and S. reticuliscabiei sp. nov. associated with netted scab.
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