Nutraceutical properties and secondary metabolites of quinoa ( <i>Chenopodium quinoa</i> Willd.): a review-Reference-Cited by-同舟云学术

Nutraceutical properties and secondary metabolites of quinoa ( Chenopodium quinoa Willd.): a review

Author:

Ranjan Shivani¹,Sow Sumit¹,Ghosh Mainak²,Padhan Smruti Ranjan³,Kumar Sanjay²,Gitari Harun⁴,Mirriam Akello⁵,Nath Dibyajyoti⁶

Affiliation:

1. Department of Agronomy, Dr. Rajendra Prasad Central Agricultural University, Bihar, India

2. Department of Agronomy, Bihar Agricultural University, Bihar, India

3. Division of Agronomy, ICAR-Indian Agricultural Research Institute, New Delhi, India

4. Department of Agricultural Science and Technology, School of Agriculture and Environmental Sciences, Kenyatta University, Nairobi, Kenya

5. Department of Science and Vocational Education, Lira University, Lira City, Uganda

6. Department of Soil Science, Dr. Rajendra Prasad Central Agricultural University, Bihar, India

Funder

from any public, commercial, or not-for-profit organizations

Publisher

Informa UK Limited

Subject

Food Science

Link

Reference100 articles.

2. Quinoa: Nutritional aspects;Maradini-Filho A. M.;J. Nutrac. Food Sci,2017

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