Comparison of Physicochemical Properties and Fatty Acid Composition of Crocodile Oil (Crocodylus siamensis) Extracted by Using Various Extraction Methods-Reference-Cited by-同舟云学术

Comparison of Physicochemical Properties and Fatty Acid Composition of Crocodile Oil (Crocodylus siamensis) Extracted by Using Various Extraction Methods

Published:2020-01-01 Issue:1 Volume:23 Page:1465-1474
ISSN:1094-2912
Container-title:International Journal of Food Properties
language:en
Short-container-title:International Journal of Food Properties

Author:

Santativongchai Pitchaya¹,Fungfuang Wirasak²,Boonyawiwat Visanu³,Pongchairerk Urai⁴,Tulayakul Phitsanu⁵^ORCID

Affiliation:

1. Graduate Students, Bio-Veterinary Science (International Program), Faculty of Veterinary Medicine, Kasetsart University, Chatuchak, Bangkok, Thailand

2. Department of Zoology, Faculty of Science, Kasetsart University, Chatuchak, Bangkok, Thailand

3. Department of Farm Resources and Production Medicine, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom, Thailand

4. Department of Anatomy, Faculty of Veterinary Medicine, Kasetsart University, Chatuchak, Bangkok, Thailand,;

5. Department of Veterinary Public Health, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom, Thailand

Funder

the Royal Golden Jubilee Ph.D. Program by the National Research Council of Thailand (NRCT) and the Thailand Research Fund

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10942912.2020.1814324

Reference33 articles.

1. Natural Oils Affect the Human Skin Integrity and the Percutaneous Penetration of Benzoic Acid Dose-Dependently

2. Physical stability and clinical efficacy of Crocodylus niloticus oil lotion

3. Singh, R. P.; Formo, M. W.; Baldwin, A. R. Fat and oil processing. 1998, https://www.britannica.com/science/fat-processing/Processing-of-extracted-oil. Accessed 17 February 2020.

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