Dietary protein intake from different animal and plant sources plays a minor role in the bone health of adults with or without intermittent fasting for decades

Author:

Rodopaios Nikolaos E.1ORCID,Mougios Vassilis2ORCID,Koulouri Alexandra-Aikaterini1,Vasara Eleni3,Papadopoulou Sousana K.4,Skepastianos Petros5,Hassapidou Maria4,Kafatos Anthony G.1

Affiliation:

1. Department of Social Medicine, Preventive Medicine and Nutrition, Medical School, University of Crete, Heraklion, Greece

2. Laboratory of Evaluation of Human Biological Performance, School of Physical Education and Sport Science at Thessaloniki, Aristotle University of Thessaloniki, Thessaloniki, Greece

3. Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece

4. Department of Nutritional Sciences and Dietetics, International Hellenic University, Thermi, Greece

5. Department of Medical Laboratory Studies, International Hellenic University, Thermi, Greece

Publisher

Informa UK Limited

Subject

Food Science

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