Analysis of Commercial Neohesperidin Dihydrochalcone by High Performance Liquid Chromatography-Reference-Cited by-同舟云学术

Analysis of Commercial Neohesperidin Dihydrochalcone by High Performance Liquid Chromatography

Published:1997-07 Issue:13 Volume:20 Page:2063-2073
ISSN:1082-6076
Container-title:Journal of Liquid Chromatography & Related Technologies
language:en
Short-container-title:Journal of Liquid Chromatography & Related Technologies

Author:

Castellar M. R.¹,Iborra J. L.¹,Canales I.²

Affiliation:

1. a Department of Biochemistry and Molecular Biology B and Immunology Faculty of Chemistry , University of Murcia , P.O. Box 4021, E-30001, Murcia, Spain

2. b Zoster S.A. Raiguero , 143, Zeneta, E-30588, Murcia, Spain

Publisher

Informa UK Limited

Subject

Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826079708005565

Reference12 articles.

1. Lindley , M. G. Canales , I. and Borrego , F. 1991. FIE 91 Conference Proceedings 48–51. Paris Expoconsult, Maarsen

2. Review

3. Flavor Modifying Characteristics of the Intense Sweetener Neohesperidin Dihydrochalcone

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