Quality Testing of Industrially Produced Essential Oil of Fir (Abies alba L.) from the Republic of Srpska-Reference-Cited by-同舟云学术

Quality Testing of Industrially Produced Essential Oil of Fir (Abies alba L.) from the Republic of Srpska

Author:

Marjanovic-Balaban Zeljka¹,Cvjetkovic Vesna Gojkovic²,Stanojevic Ljiljana³,Stanojevic Jelena³,Nikolic Ljubiša³,Danilovic Bojana³

Affiliation:

1. University of Banja Luka, Faculty of Forestry, Vojvode Stepe Stepanovica 75a, 78000 Banja Luka, Republic of Srpska, Bosnia and Herzegovina

2. University of East Sarajevo, Faculty of Technology, Karakaj 34A, 75400 Zvornik, Republic of Srpska, Bosnia and Herzegovina

3. University of Niš, Faculty of Technology, Bulevar Oslobodenja 124, 16000 Leskovac, Serbia

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

Link

Reference32 articles.

1. Šumantic, N., Topalic-Trivunovic, Lj. (2012). Botanika. Šumarski fakultet. Univerzitet u Banjoj Luci, Banja Luka (in Serbian), pp. 33.

2. Paradikovic, N. (2014). Ljekovito i zacinsko bilje. Sveuciliste Josipa Jurja. Poljoprivredni fakultet, Osijek (in Croatian), pp. 78.

3. Kovacevic, N. (2002). Osnovi farmakognozije. Drugo dopunjeno izdanje. Srpska školska knjiga. Beograd (in Serbian), pp. 89.

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