Variations in firmness and sugar content in ‘Huanghua’ pear (Pyrus pyrifolia‘Nakai’)-Reference-Cited by-同舟云学术

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Variations in firmness and sugar content in ‘Huanghua’ pear (Pyrus pyrifolia‘Nakai’)

Published:2005-01 Issue:3 Volume:80 Page:307-312
ISSN:1462-0316
Container-title:The Journal of Horticultural Science and Biotechnology
language:en
Short-container-title:The Journal of Horticultural Science and Biotechnology

Author:

Jun Wang,Kuichuan Sheng

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Link

http://www.tandfonline.com/doi/pdf/10.1080/14620316.2005.11511935

Reference1 articles.

1. Sas. (1999). SAS release 6.12. SAS, Institute Inc., Cary, NC, USA.

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