Oral administration of lysine restores food intake and ventromedial hypothalamic dopamine in chicken on a lysine-free diet
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071668.2012.726349
Reference23 articles.
1. L-DOPA induced extracellular dopamine increases in the ventromedial hypothalamus affects food intake by chickens on a lysine-free diet
2. Effects of Amino Acid Deficiency on Monoamines in the Lateral Hypothalamus (LH) in Rats
3. Neural Mechanisms in the Responses to Amino Acid Deficiency
4. Dietary amino acid imbalance and neurochemical changes in three hypothalamic areas
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1. Low protein diet supplemented with crystalline amino acids suppressing appetite and apo-lipoprotein synthesis in laying hens;Animal Feed Science and Technology;2020-08
2. Integrating RNA-sequencing and untargeted LC–MS metabolomics to evaluate the effect of lysine deficiency on hepatic functions in Holstein calves;Amino Acids;2020-05
3. Digestible Lysine Requirements the Performance, Carcass Traits and Breast Meat Quality of Slow-Growing Broilers;Brazilian Journal of Poultry Science;2018-09
4. Adrenergic and noradrenergic regulation of poultry behavior and production;Domestic Animal Endocrinology;2016-07
5. Voluntary food intake variation in chickens on lysine-free diet is attributed to the plasma lysine concentration;British Poultry Science;2014-09-03
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