Canned Fish Consumption and Upper Digestive Tract Cancers-Reference-Cited by-同舟云学术

Canned Fish Consumption and Upper Digestive Tract Cancers

Published:2022-12-10 Issue:2 Volume:75 Page:707-712
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

D’Avanzo Barbara¹^ORCID,Ardoino Ilaria¹,Negri Eva²,Serraino Diego³^ORCID,Crispo Anna⁴,Giacosa Attilio⁵,Garavello Werner⁶⁷,Bravi Francesca⁷,Turati Federica⁸^ORCID,Bosetti Cristina⁹,Fattore Elena¹⁰,La Vecchia Carlo⁸^ORCID,Franchi Carlotta¹¹¹

Affiliation:

1. Department of Health Policy, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Milan, Italy

2. Department of Medical and Surgical Sciences, Alma Mater Studiorum, Università di Bologna, Italy

3. Unit of Cancer Epidemiology, Centro di Riferimento Oncologico, National Cancer Institute IRCCS, Aviano, Italy

4. Epidemiology and Biostatistics Unit, Istituto Nazionale dei Tumori IRCCS, Fondazione G. Pascale, Naples, Italy

5. Department of Gastroenterology and Clinical Nutrition, Policlinico di Monza, Monza, Italy

6. Department of Otorhinolaryngology, San Gerardo Hospital, Monza, Italy

7. Department of Otorhinolaryngology, Faculty of Medicine and Surgery, University of Milano-Bicocca, Monza, Italy

8. Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milano, Italy

9. Department of Oncology, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Milan, Italy

10. Department of Environmental Health Sciences, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Milan, Italy

11. Italian Institute for Planetary Health (IIPH), Milan, Italy

Funder

Bolton Food SpA

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2022.2154078

Reference29 articles.

1. Association between Mediterranean dietary patterns and cancer risk

2. Emerging and Established Global Life-Style Risk Factors for Cancer of the Upper Aero-Digestive Tract

3. Foods, nutrients and the risk of oral and pharyngeal cancer

4. Does a Mediterranean-Type Diet Reduce Cancer Risk?

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