A comparison of the effects of two low‐calcium diets on egg production in the domestic fowl
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071667508416227
Reference8 articles.
1. Cellular changes in the anterior pituitary of the domestic fowl during growth, sexual maturity and laying
2. The influence of supplemental phosphorus in a low‐calcium diet designed to induce a resting phase in laying hens
3. The Use of Extremely Low Dietary Calcium to Alter the Production Pattern of Laying Hens
4. The effect of a foreign object in the shell gland on egg production of hens on a calcium‐deficient diet
5. Gilbert, A. B. A review of the role of calcium in regulating egg production in the domestic fowl. 14th Wld's Poult. Congr. Madrid. pp.781–785.
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