Rapid Quantitative Method for the Determination of Dextrose, Mannitol, and Sorbitol in Meat Products by Liquid Chromatography-Reference-Cited by-同舟云学术

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Rapid Quantitative Method for the Determination of Dextrose, Mannitol, and Sorbitol in Meat Products by Liquid Chromatography

Published:1988-11 Issue:15 Volume:11 Page:3271-3281
ISSN:0148-3919
Container-title:Journal of Liquid Chromatography
language:en
Short-container-title:Journal of Liquid Chromatography

Author:

Ali M. Sher¹

Affiliation:

1. a U.S. Department of Agriculture Food Safety and Inspection Service , Field Service Laboratories Division Eastern Laboratory , P.O. Box 6085, Athens , Georgia , 30604

Publisher

Informa UK Limited

Subject

Molecular Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/01483918808076795

Reference6 articles.

1. Separation of some polyhydric alcohols by high-performance liquid chromatography

2. The analysis of sugars and sugar alcohols by ion-exchange chromatography

3. Liquid chromatography of sugars and related polyhydric alcohols on cation exchangers

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Quantitative determination of endogenous sorbitol and fructose in human erythrocytes by atmospheric-pressure chemical ionization LC tandem mass spectrometry;Journal of Chromatography B;2005-09-25

2. Quantitative determination of endogenous sorbitol and fructose in human nerve tissues by atmospheric-pressure chemical ionization liquid chromatography/tandem mass spectrometry;Rapid Communications in Mass Spectrometry;2005

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