Effect of effective microorganisms (EM) treated taro (Colocasia esculenta) root on the growth performance of broiler chickens-Reference-Cited by-同舟云学术

Effect of effective microorganisms (EM) treated taro (Colocasia esculenta) root on the growth performance of broiler chickens

Published:2021-10-19 Issue: Volume: Page:1-9
ISSN:1049-5398
Container-title:Animal Biotechnology
language:en
Short-container-title:Animal Biotechnology

Author:

Yesuf Yonatan Kassu¹,Lejamo Sara Belete²,Abduljebar Taju Hussein¹

Affiliation:

1. Department of Animal and Range Sciences, Wolaita Sodo University, Wolaita, Ethiopia

2. Office of Livestock and Fishery Resource, Wolaita Zone, Ethiopia

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,Bioengineering,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10495398.2021.1988627

Reference41 articles.

1. Paulownia Leaves as A New Feed Resource: Chemical Composition and Effects on Growth, Carcasses, Digestibility, Blood Biochemistry, and Intestinal Bacterial Populations of Growing Rabbits

2. Hamzat S, Tiamiyu K, Raji M. 2003. Effect of dietary inclusion of kola pod husk (KPH) on growth performance of West African Dwarf (WAD) goats. Proceedings of the 28th Annual Conference Nigerian Society of Animal Production held at Ibadan, Nigeria: 271–273.

3. Taro Cocoyam (Colocasia esculenta) Meal as Feed Ingredient in Poultry

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